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Kin & Kitchen
  • events
  • Offerings
  • philosophy
  • shop
  • field notes
  • connect

ix ::: Winter: Santa Cruz, CA

Avgolemono soup recipe development for Fogline Farm & Edible Monterey Bay.

Campfire strawberry tart, developed for the Summer 2022 issue of Edible Magazine featuring Windmill Farm Albion strawberries.

lemon & pita table setting.jpg
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© kin & kitchen 2022 ::: Food for old souls and wild hearts.